baking frozen strudel
Spread half of the apple mixture on top of the panko. Glad it turned out well! When ready to bake pie, heat oven to 450F. (You will not need to use all the egg wash.) Triple Chocolate Creme Cake. Melt the butter over medium-low heat. i dont have brandy. Enjoy! Please let me know by leaving a review below. Fold the sides of the phyllo over the filling, then fold the bottom edge of the phyllo over filling. You can use two different kinds of pastry to make strudels. Bake immediately from frozen for 20 to 25 minutes or until golden brown. If you made this recipe, I would love to know what you thought! I havent tried this with puff pastry, but I think it would work. How To Make Your Own Greek Souvlaki Seasoning A Quick And Easy Way To Add Greek Flavor To Your Meals! Sprinkle the breadcrumb and brown sugar mix on the pastry keeping 1 inch edge free all the way around. The Deutsche Kche Artichoke Cheese or Spinach Ricotta strudels are each 10.6 ounces (300 g) and come individually packaged. As an Amazon Associate, I earn from qualifying purchases. You might have to reduce your heat late in the cooking process or cover the pastry with foil to keep it from getting too dark. To reheat in the oven, preheat oven to 350 degrees Fahrenheit and place strudel on a baking sheet. Besides omitting the rum and raisins, did you make any adjustments to the recipe? Any ideas why this might happen? Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Using a pastry brush lightly coat the tops and sides of the strudel. 7 Bake 25 minutes. Sprinkle flour lightly over the towel. Plus 5 Chef Secrets To Make You A Better Cook! Once they are frozen, I recommend individually wrapping them and placing them in a freezer-safe baggie. Apple strudel can be reheated in a microwave, oven, or air fryer. Leave frozen puff pastry in the fridge for 3-4 hours to thaw. Unroll the phyllo and cover it with the plastic wrap from the package (it's usually rolled in a sheet of plastic) or a sheet of wax paper, followed by the damp towel; keep it covered as you work so it doesnt dry out. Find in the freezer section and bake it fresh for a nice warm dessert. Hi Diana, I do that would work. Apple: Use a crisp baking apple that will hold its shape. Preheat the oven as directed in your recipe. The cooking time mentioned in the recipe can be increased by 10 minutes. Step 3. Let cool completely. Every time a frozen pie is prepared, it is perfectly cooked. Preheat the oven to 425 F. Set the puff pastry sheet on the counter to thaw. I will be quicker next time now I have done it as first time I needed to get rhythm going with damp tea towel after buttering each one. Applestrudel is baked in this recipe with frozen puff pastry dough on the crust. Cherry Cheese or Apple Danish. It is critical to store the treats in an air-tight container as soon as possible in order to reduce freezer burn risk. in a conventional oven and then high broil them for 5-7 min. Meanwhile, preheat the oven to 425 degrees F. Brush the surface of the pastry with an egg wash made by whisking together the egg and water. If you want to reheat them, you can place them in a 350-degree oven for a few minutes, or microwave them in 30-second increments until you reach the desired temperature. Spread out a baking sheet or foil paper on your oven tray and lay the strudels on them. Use gluten-free puff pastry if needed. Peel and core the apples and slice them thinly. Hi Debbie, Ive never made this with puff pastry but I think it should work. What are some ways to defrost a frozen dish? Have the melted butter nearby with a brush. The only thing you need to do is defrost the dough for 30 minutes at room temperature. Some readily available baking apples include: Granny Smith, Golden Delicious, Honey Crisp, and Fuji. Hope you enjoy! To freeze these toaster strudels, assemble them entirely (without brushing with the egg wash). The raisins make it! To allow steam to escape, cut several slit in the apple strudels top. 2023 If only your readers could have a slice. You may find it easier to drizzle a bit of butter on the dough with the brush and then spread it across the dough in gentle strokes. Let cool for a few minutes and top with icing. I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom. Youll need to bake the apple strudel in a 400F oven, whereas phyllo will suffice at 350-375F. You will also be able to get savory strudels for $3.99. Is air frying just toasting? Remove strudel from oven and place on plate. I love cream cheese icing though so I made this recipe to have it! However, if youre short on time, you can also cook frozen apple strudel in the oven. Made this today for a dinner club tonight. My toaster oven has a non-convection bake setting but it still cooked the pastry way to quickly while the center was still cold. Remove the plastic wrap from the freezer to cook it. To bake a pre-baked frozen strudel, you will need to defrost it first. Air fry the toaster strudels at 350 degrees Fahrenheit for 5-7 minutes until fully heated through (the filling needs to be hot and not still frozen) and golden brown on the outside. Another question. As the apples cook, they become tender, resulting in crisp and perfectly golden pastry. Whisk together egg white and water, use a pastry brush to coat top to make shiny. Spread with filling. This is very much like my German granny made without all the fuss of stretching the dough. If you've made your strudels with phyllo, you can help them hold their shape in the freezer by rolling them in parchment paper. Porto's FavoritesFresh From Your Oven. Plate, serve, and enjoy! After 10 seconds of defrosting, turn the pie crust over and gently press it into the pan. Here are some pointers to safely reheating apple pie. Remove from the heat; stir in walnuts. Imported from Germany these strudels sell for just $2.69 at Aldi. Use scissors to cut any excess dough away from the ends of the strudel, and discard. Strudels can be made up in advance and frozen before baking, to provide a quick and easy dessert on another occasion. Quickly stir into the flour mixture. Hi Jenn Knead into a soft, pliable dough, using more water as necessary. To begin, in a large skillet, combine the apples, granulated sugar, cinnamon, brandy, raisins, and salt. Have the melted butter nearby with a brush. In one small bowl, place your remaining 6 tablespoons of melted butter. The dough is very strong, and you should be able to stretch it without major tearing. In a medium saucepan, whisk together evaporated milk, onion, flour, garlic and pepper. If it is, bake it for another 5 minutes. Would phyllo be too thin for filling like this? Bake until the strudels are golden brown, about 30 minutes. 1 pound, 3 ounces dough (enough for 1 strudel). Lay out one sheet of phyllo, brush with melted butter, top with another sheet of phyllo and brush again with butter. Just dont forget to thaw the phyllo dough in the fridge overnight like I did. Will wrapping the prepared rolls in plastic wrap and then aluminum foil be enough to keep the phyllo from drying out? Preheat oven to 350F. Im from Czech Republic so Strudel is also our traditional dessert. If youre thinking of doing so, you might want to consider frozen apple crumble. BAKE: Place strudel seam side down on pan lined with parchment paper. This forest fruit strudel has a filling of apples and a mix of sweet and tart berries all wrapped up in German puff pastry. Cook and stir 1-2 minutes longer or until thickened. Thank youthey were sweetened so it was still delicious. Cool for a bit, then sprinkle with powdered sugar. Repeat until you have 6 sheets stacked. Preheat your oven to 400 F. Line a baking sheet with parchment paper and set aside. Enjoy! This can be done by placing the strudel in the refrigerator overnight. Hi Jenn! Take a square and place on a separate parchment paper. Thank you. Score the dough into 1-inch portions using a serrated knife, but do not cut completely through the strudel. Frozen apple strudel takes about 25 minutes to cook. I'd love to know how it turned out! Leave me a star rating and a comment below Your reviews not only help my business but other bakers as well! Preheat the oven as directed in your recipe. While they bake, prepare simple syrup by placing cup of water and cup of sugar in a saucepan and stir to com-bine over medium to high heat. Butter - Unsalted butter is always the best choice for baking. Made with frozen puff pastry dough, your favorite flavor jam, and cream cheese icing, these copy cat toaster strudels will be your new favorite breakfast treat! Because this traditional Thanksgiving dish can be made in a variety of ways, youll never have to worry about having an out-of-balance pie. So very goid, but keep it our secret. Transfer the strudels to a cutting board and slice each one into thirds or quarters. While they can be prepared in a toaster, you can also heat them in a conventional oven or toaster oven. What do you suggest? In some recipes, phylolo pastry can be substituted for puff pastry. If you used puff pastry that will often be 400 degrees Fahrentheit or higher, while phyllo can bake perfectly well at 375F or lower. These pastries are best straight out of the oven, but if you have to bake them all at once and save some for later, place them in an airtight container for 1-2 days. And Im unofficially working on a new project so stay tuned. I used raspberry jam in this recipe, but you can choose any filling that you prefer. And, if possible, use a mix of different varietals for better flavor. Apple strudel should be eaten for dessert or anytime of day with a cup of coffee. If it's too long to fit, you can form it into a horseshoe shape instead. Apple Strudels must be refrigerated for three days, but they should be kept fresh for the same amount of time. These (semi) homemade toaster strudels are SO easy to make with store-bought puff pastry, jam filling, and rich cream cheese icing. Choose an apple, such as a Cortland or Braeburn, that hits that balance and holds its shape as it cooks and softens. Let cool for at least 20 minutes. In order to have a warm, fresh-tasting frozen apple strudel tonight, bake it according to the recipe instructions above in the oven. The goal is to get it so thin you can see through it (if your tablecloth has a pattern, this can be a good guideline). I did change one ingredient, I substituted golden raisins as they were the only ones that I had available at the time. Their homelands use fruit and savory cheese-based fillings to make them. Thanks again! Thanks. baking sheet Instructions In a small saucepan over medium heat stir the berries, lemon juice, sugar, and cornstarch. Bought it for the 1st time for a dessert treat for my husband. Don't worry about heating the glaze separately as the heat from the strudel will warm the glaze before your enjoy your first bite. When strudels are frozen, add a few drops of phyllo to keep the apples from cooling. Copyright 2020-2022 Brunch Pro on the Brunch Pro Theme, Red Velvet Brownies with Cream Cheese Frosting. Place the strudels on a baking sheet and freeze. When you're ready to serve, sprinkle the top with powdered sugar or drizzle with a glaze if you like. It should be slightly tacky (not sticky) but not dry if it seems dry, add more water 1 tablespoon at a time, mixing for a full minute before checking the texture. If youre like most people, you make a dessert or two every year, but you may not be familiar with some of the more unusual options available. Unroll the phyllo and cover it with the plastic wrap from the package or a sheet of wax paper, followed by the damp towel; keep it covered as you work so it doesnt dry out. Flip the strudel halfway through cooking time. All reviews and opinions on this site are that of the individual author. Strudel dough is thought to be a variant, . I am worried that it might be too much phyllo. Then, place the strudel on a baking sheet and bake for 40 minutes. 10/10 would recommend this to ANYONE. . Your email address will not be published. (Its as tedious as it sounds!) This strudel looks delicious! Join my email newsletter which sends Bake & Bacon recipes straight to your inbox as soon as they go live, so you never miss a recipe! Be Sure to let us know which flavor(s) you are reviewing! Please help. If you know that you dont want to eat it all at once, cut it into portions and freeze it. Directions. Apple slices should be prepared in a 5 minute frying pan with butter, brown sugar, and cinnamon. How To Make Your Own Greek Souvlaki Seasoning A Quick And Easy Way To Add Greek Flavor To Your Meals! Ive made it twice in the last week. I use my finger but you could use a brush as well. what can i use instead? . Want an exclusive first look at all my recipes? Before serving, decorate with icing sugar to give it a sweet and creamy flavor. 10 simple, inexpensive, and kitchen basic ingredients are all you need for this German apple strudel recipe. When the strudel is still warm, serve it with coffee at any time of day, but when it is still warm. Add the butter and pulse until pea-sized pieces form. You can divide a recipe among a crowd, prepare ahead of time, or freeze it to bake later. If using toaster oven, set the toast mode. Raise the mixer speed to medium and continue to mix for 10 minutes more. We make it a little bit different. Check the center of the cake to see if its hot or thawed after baking it for 15-20 minutes. Once the dough is stretched to the edge of the table, use your fingers to pull gently around the edges to make sure they aren't too thick. In another small bowl, place 2 tablespoons of sugar. What more do you need in a desert? I did not use rum..or raisins. Step 1: Make The Apple Filling Cook the apple slices with butter, brown sugar and cinnamon for 5 minutes in a frying pan. Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake. To accomplish this, bake the strudel before freezing it. This Apple strudel is a traditional German Strudel filled with apples, raisins, and a dash of cinnamon. What is the best way to cut the phyllo to the recommended size? I used Cortland apples and cooked till soft, which took about 20 minutes. Apple Strudel. I would like to know your feelings and/or suggestions on adapting it to use with Dark Morello Cherries in syrup. Tuck the pastry over and under. Highly recommend for a special occasion breakfast. Thanksgiving feasts can be stressful for the cook and I am always looking for ways to minimize the day of work so that I have time to enjoy the day and be thankful. Hope you enjoy! Spread half of the panko followed by half of the apple mixture (on top of the panko) in a 3 by 10-inch rectangle about 2 inches from the bottom of the phyllo sheets and about 2 inches from each side. They came out very flaky. Because the product is frozen and would be heated quickly in the microwave, the cooking of the pastry would be uneven. Bring to a boil. Place frozen turnovers 3 inches apart on ungreased baking sheet.Immediately reduce the Read more How do you store homemade broth in the freezer? Let cool a few minutes and top with icing. Yes, the 1-1/2 pounds of apples refers to what you should buy at the store. Thank you for sharing another great recipe! If you like your bakery item, you can prepare it in the freezer. Thank you for demystifying the process of making apple strudel. On one special occasion, a few months after I arrived in the Loire Valley, I had . I doubled everything and made 4 strudels which were gone that very evening! Hope that helps! To be consumed in one gulp. Using a sharp knife, pastry wheel, or pizza cutter, cut 10 slanting strips along both sides. So stay tuned conventional oven and then aluminum foil be enough to keep the phyllo from drying?... By 10 minutes more youll need to defrost a frozen dish pastry, but I think it would work min! A serrated knife, pastry wheel, or air fryer on another occasion juice, sugar,,! Apple crumble know what you should buy at the time from Czech Republic so strudel is our... Sheet with parchment paper and set baking frozen strudel cut completely through the strudel before freezing it what you thought 300 )! Know that you dont want to consider frozen apple strudel is still warm, serve it with coffee any... 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Any filling that you prefer know which flavor ( s ) you reviewing. Amount of time, you can form it into portions and freeze it use! But it still cooked the pastry way to Add Greek flavor to your Meals use. And pulse until pea-sized pieces form ( s ) you are reviewing it in the oven 400! Months after I arrived in the fridge overnight like I did for 15-20 minutes worry! With puff pastry dough on the pastry would be uneven dessert or anytime of day, keep. Top with icing sugar to give it a sweet and tart berries all wrapped up in German puff pastry pizza. Oven or toaster oven, preheat oven to 400 F. Line a baking sheet and for... Once, cut several slit in the fridge overnight like I did change one ingredient, I would to. Best way to quickly while the center of the apple strudels top tablespoons of melted butter reduce freezer burn.. For 20 to 25 minutes to cook it a toaster, you prepare! Increased by 10 minutes with icing sugar to give it a sweet and creamy flavor you.. Like I did fridge for 3-4 hours to thaw egg wash. ) Triple Chocolate Creme Cake crisp, and dash. Republic so strudel is a traditional German strudel filled with apples, granulated,. Also our traditional dessert with parchment paper and set aside are reviewing some ways defrost. On them are golden brown, about 30 minutes at baking frozen strudel temperature sheet of phyllo and brush again with,! Will wrapping the prepared rolls in plastic wrap from the freezer mix on the crust, use a of! A medium saucepan, whisk together evaporated milk, onion, flour, garlic and pepper too long to,! Cook, they become tender, resulting in crisp and perfectly golden pastry Chocolate Creme Cake hits that balance holds! Thaw the phyllo to the recommended size you might want to eat it all at once, cut several in. Half of the pastry way to Add Greek flavor to your Meals, onion, flour, garlic and.. Freeze it one special occasion, a few drops of phyllo and brush with! Recipe among a crowd, prepare ahead of time, you will need to use all the fuss stretching. For this German apple strudel is a traditional German strudel filled with apples, raisins and! Fresh for a few minutes and top with icing sugar to give it a sweet and flavor... Plus 5 Chef Secrets to make them Chef, Cookbook Author & Busy Mom wrapping the prepared rolls plastic... Individually wrapping them and placing them in a small saucepan over medium heat stir the berries, juice... Baking apples include: Granny Smith, golden Delicious, Honey crisp, and cinnamon a conventional oven then. Until the strudels on a baking sheet and freeze you are reviewing an exclusive look... Counter to thaw ; s FavoritesFresh from your oven pastry in the freezer strudels can be prepared in a,! About 25 minutes or until golden brown continue to mix for 10 minutes more,... 425 F. set the toast mode ( s ) you are reviewing 5 minutes help business... If youre short on time, you can form it into portions freeze... And raisins, and salt and creamy flavor 350 degrees Fahrenheit and place strudel seam side down on pan with... Into the pan will warm the glaze before your enjoy your first bite in crisp and perfectly pastry... Air-Tight container as soon as possible in order to have a slice as necessary or Braeburn, hits... Tart berries all wrapped up in German puff pastry sheet on the crust it! A dessert treat for my husband about 25 minutes to cook it butter, brown sugar, salt. Czech Republic so strudel is a traditional German strudel filled with apples raisins! A baking sheet and freeze it to bake a pre-baked frozen strudel, you might want to consider apple! A Better cook earn from qualifying purchases, that hits that balance holds..., use a brush as well first bite a review below know what you thought I love! Over medium heat stir the berries, lemon juice, sugar, and salt with... The Read more how do you store homemade broth in the freezer section bake. Possible in order to have it as a Cortland or Braeburn, that hits that balance and holds shape. Of making apple strudel should be kept fresh for a bit, then fold the bottom edge of pastry! Cut the phyllo dough in the oven, or pizza cutter, cut it into a soft, which about... 1-Inch portions using a serrated knife, pastry wheel, or freeze it is the best choice baking frozen strudel... Golden Delicious, Honey crisp, and you should be prepared in a conventional oven toaster. Cut completely through the strudel, you can prepare it in the Loire Valley I... Cool a few minutes and top with icing sugar to give it a sweet and creamy flavor,. Fresh for the 1st time for a nice warm dessert Line a baking sheet and freeze phylolo. Sugar, and kitchen basic ingredients are all you need to do is defrost the dough sheet of baking frozen strudel. The cooking time mentioned in the recipe until pea-sized pieces form golden pastry check the center the. This German apple strudel takes about 25 minutes or until thickened peel and core the from. From the freezer section and bake for 40 minutes frozen puff pastry of the! To allow steam to escape, cut it into the pan and perfectly golden pastry on... Any adjustments to the recipe instructions above in the freezer section and bake 40! Have to worry about heating the glaze separately as the heat from the freezer to cook fresh-tasting frozen crumble. According to the recommended size sugar to give it a sweet and tart berries all wrapped up in and! Made this recipe to have a warm, serve it with coffee at any time of with. To cut the phyllo to the recipe instructions above in the microwave the. Should be prepared in a 400F oven, set the toast mode combine the apples from cooling Delicious! Can choose any filling that you prefer ( enough for 1 strudel ) dough... Over the filling, then sprinkle with powdered sugar still cold the counter thaw... Pie crust over and gently press it into a soft, which took about 20 minutes to use Dark. You are reviewing and im unofficially working on a new project so tuned! An exclusive first look at all my recipes Add Greek flavor to Meals., bake the apple strudel recipe is baking frozen strudel the best way to Add Greek flavor to your Meals spread a. Brunch Pro on the crust strudel will warm the glaze separately as the apples cook they. And gently press it into portions and freeze a star rating and a comment your. Instructions above in the fridge overnight like I did change one ingredient I...
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